BOOK A ROOM BOOK NOW

Beyond Gourmet Gatherings

From ambiance to cuisine, the La Jolla Shore Hotel’s catering menus ensure a delicious affair to remember. Under the culinary direction of award-winning Executive Chef Bernard Guillas and Chef de Cuisine Percy Oani, our experienced and full-service catering staff is committed to making your event a truly special moment. We offer elegance and style with menus designed to impress your guests and exceed your every expectation.

To request a proposal or additional information, please contact our Catering team through the online RFP form, by phone at 866.568.2322 or email LJSHCatering@LJShoresHotel.com.