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Beyond Gourmet Gatherings

Positioned at the edge of the Pacific on two beautifully landscaped acres, the La Jolla Shores Hotel is your gateway to an unforgettable celebration, with one of San Diego’s most picturesque settings as your backdrop. Freshly-prepared cuisine sets the tone for countless events, from a working lunch to relaxing picnics on the beach. Under the culinary direction of award-winning Executive Chef Bernard Guillas and Chef de Cuisine Percy Oani, our full-service catering team will craft a refined menu that exceeds all expectations.